Discover the heart of Roman cuisine with our pasta-making experience, located near Piazza Mattei. Begin at Campo de' Fiori market, where our expert chef will guide you through the market’s rich history and introduce you to local artisans. Shop for fresh ingredients, meats, and cheeses at Norcineria Viola, and enjoy a taste of Roman delicacies. Learn about food traditions at Salsamenteria Ruggeri before heading to our kitchen by Fontana delle Tartarughe in the Jewish Ghetto. There, you'll make handmade ravioli and a classic Italian dessert from scratch. This small-group experience is designed to bring food lovers together, combining laughter, stories, and cooking in an intimate setting. Conclude your experience by savoring your creations, paired with fine Italian wine, in the heart of Rome.

Farmer's Market and Pasta Making with Italian Wine